Our nutritional solutions
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FOLICO F is made from plant extracts and precursor nutrients for the growth of foetuses and embryos. It is recommended throughout gestation.

The benefits of FOLICO F are numerous: an increase in the number of live births, improved litter weight and uniformity at birth, and better piglet vigour at birth.

By working on the earliest stages of life, FOLICO F is a guarantee of technical and economic performance: fewer losses and better growth performance.

FORCIX SW is based on a combination of plant extracts and essential oils, using ECHV technology. Real know-how developed by IDENA.

FORCIX SW helps to improve the growth of piglets in the maternity ward. It will help reduce intestinal dysbiosis in the first few weeks of the animal’s life and prepare for weaning.

It is available as a liquid solution, distributed to the sow before farrowing. Or in powder form for incorporation into sow feed.

FORCIX IRON is a dietary supplementary food. It is rich in vitamins, trace elements and electrolytes, which are highly assimilable. It is a liquid iron solution for distribution in troughs.

FORCIX IRON compensates for postnatal iron deficiency in piglets from day 3 after farrowing. It also covers the micronutrient requirements necessary for growth, which will encourage piglets to consume iron to enhance the dietary transition.

The 2 FORCIX SW and FORCIX IRON products are complementary and help to balance the intestinal microbiota. They eliminate the need for individual intervention on the animals, thereby reducing stress in the piglets and making work less arduous for users.

LACTIGUARD HE contains a postbiotic derived from 2 strains of Lactobacillus, to work in synergy with a combination of essential oils and plant extracts.

LACTIGUARD HE is distributed as a preventive measure. It reduces the risk of disturbance to the digestive mucosa and improves fattening performance.

The VALI MP formulation provides specific precursors of muscle metabolism.

VALI MP is a nutritional speciality that targets the reduction of back fat in meat pigs.

Our university trials and our experience in large-scale integrations abroad confirmed the benefits of VALI MP compared with or in addition to Ractopamine.

VALI MP promotes better carcass yields. It can be used from 60 kg up to slaughter.

VALI PLUS is a nutritional speciality based on cereals fermentation products and aromatic substances. It can be used to reduce the cost of feed by adding value to the matrix.

Specially designed for piglets and meat pigs, the aim of VALI PLUS is to reduce the indigestible fraction of energy, protein and fibre, in order to improve growth performances.

It promotes better IC and GMQ during fattening.

The DIGESTA PROGRAMME includes two powder products, formulated with plant extracts, essential oils and postbiotics. This range specifically targets digestive challenges during the post-weaning and early fattening periods.

DIGESTA CO boosts digestive balances from the first days after weaning. It makes an effective contribution to maintaining a positive flora when incorporated into a PORCELET 1° AGE feed.

DIGESTA SEC helps prevent digestive imbalances associated with the second part of post-weaning and early fattening. Its active ingredients target the maintenance of intestinal integrity to optimise growth.

STIMULAC improves the digestibility of feed for lactating sows, and consequently milk production and quality (butyrate and protein content).

With STIMULAC, the ration fed to lactating sows is better utilised in order to increase the volume of milk produced and thus improve the growth and uniformity of litters at the weaning stage.